Home Made Cheese Sauce
Home Made Cheese Sauce
🧺 Ingredients
- Cheddar Cheese200 Grams
- Processed Cheese2 Cubes
- Whole Cream Milk1/2 Cup
- Salt Pinch
- Butter1 Tbspn
- All purpose flour1 Tbspn
👨🍳 Method — step by step
1
Melt butter in a pan. Add all purpose flour to it and mix it well. Cook it for 2 minutes.
2
Add Milk and mix it well. Cook it till 1 boil or it becomes thick. No lumps should be there. Mix it till smooth.
3
Put it on a very low flame.
4
Add Grated Cheddar Cheese and Processed cheese into it and mix it evenly till no lumps left in that.
5
Take it off the flame and again mix it till smooth.
6
HOT Cheese Sauce is ready to be served.
7
Server it with any bitings ( Potato nuggets (Click here for recipe), Grilled Pitta Breads), also can be serve as a fondue with different types of grilled bread pieces.